Moving!

Hey all!!

I just wanted to post a quick update here to let you  know that I have officially moved the site to a self-hosted one 🙂 You will now see all of your updates, emails and posts from www.theoliveblogger.com .

What a process this has been…phew! I had no idea there was so much work and so little sleep involved in this virtual “move”. I hope you will continue to follow my journey and enjoy the posts and pages I have to share with you ❤

Be sure to follow me on Pinterest as well to have access to the other sites and bloggers that I share this adventure with!! You can access my profile here: Follow me on Pinterest

And remember, Everybody needs a little creativity in their lives ❤

 

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Foodie Friday (ish)~ Sparkling Unicorn

Ohh what lovely weather we are having, I am addicted to this sunshine (even though I know it won’t last…rain is in our near future). I had to share this post a day early, that way you can make sure you have everything you need to MAKE IT!

This past weekend was mothers day and I decided to host my momma and sister for an afternoon brunch, loaded with yummy food and a super tasty new drink!

Honestly is there a better way to show someone you appreciate them? I mean…food and DRINKS!?  It was such a giant hit that I brought all the stuff to make them again the next day for lunch with my in-laws…again, LOVED by everyone! Gosh I just love when a new recipe takes off with success, I cannot wait to restock some of my ingredients so I can make it again all summer (and I am already thinking of great variations!).

Sooo, let’s start with a shot of our yummy brunch…

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Yup, Eggs Benny with peameal bacon and a nice side of steamed asparagus…also notice the tasty cup of fruit to freshen our palates…mmm take me back!

Okay, okay…so what is this Sparkling Unicorn I speak of?

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I bet I know exactly what you are thinking…What on EARTH are those red things in the drink?! We will get to that…for now all you need to know is that it is a 3 ingredient drink that you can enjoy all summer! It is so incredibly light (and fizzy) and is super refreshing. We all had a second glass (or more…) that’s how yummy it is! And if you don’t like a boozy drink than this is DEFINITELY  for you! You can’t taste the alcohol in it at all! Uh-Oh!

Go ahead, click here for the recipe to make it and let me know what you think (and if you have any variations you can think of!).

Foodie Friday- Popsicle Time!!


What better way to kick of this GORGEOUS weather than with a yummy Greek Yogurt Popsicle?!

This recipe is so simple, requiring only 3 ingredients and 10 minutes of prep time, that I can guarantee you will be making them this weekend to enjoy in the sunshine! I was inspired to create these yummy treats when I received the GikBay Popsicle Mold the other week. What a super fun and unique product!

The mold is made from 100% BPA Free plastic and comes with a handy tray for keeping your treat upright while it freezes!

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The sticks themselves have 3 little holes in them which allow your mix to “stick” and not fall off when you are ready to eat…YUMMM!! It also has a super neat drip tray built into the handle which prevents those messy and sticky hands we all know we get when eating a popsicle 🙂 Soooo what are you waiting for? Go check out the Strawberry Coconut Greek Yogurt Pops that I made and get making your own icy treat for the warm days ahead!

 

 

*Please note that I did receive the Popsicle Mold in exchange for an honest and unbiased review*