What better way to kick of this GORGEOUS weather than with a yummy Greek Yogurt Popsicle?!
This recipe is so simple, requiring only 3 ingredients and 10 minutes of prep time, that I can guarantee you will be making them this weekend to enjoy in the sunshine! I was inspired to create these yummy treats when I received the GikBay Popsicle Mold the other week. What a super fun and unique product!
The mold is made from 100% BPA Free plastic and comes with a handy tray for keeping your treat upright while it freezes!
The sticks themselves have 3 little holes in them which allow your mix to “stick” and not fall off when you are ready to eat…YUMMM!! It also has a super neat drip tray built into the handle which prevents those messy and sticky hands we all know we get when eating a popsicle 🙂 Soooo what are you waiting for? Go check out the Strawberry Coconut Greek Yogurt Pops that I made and get making your own icy treat for the warm days ahead!